Date(s) - February 17
Join JAHA’s guest chef Beatrix Stern to learn about Israel and Passover and sample some delicious soup! Children will explore different aspects of Israeli and Jewish culture including games, language, and fun facts, followed by a matzoh ball soup cooking demo and sampling. Target age is 5-12 years old.
There are 25 spots available, and reservations are suggested. Please call 814-539-1889! Cost is $10 (includes museum admission) per child, or $8 for JAHA members.